Showing 13–24 of 65 results

Da Hong Pao

15.50 (50 gr)
Red tea, Ruby coloured cup wuth full body. 1-3min, 90-95◦, 4-5gr

Decaffeinated Earl Gray Green

15.00 (50 gr)
Earl Grey is the most popular flavoured tea. This classic has been known for ages as a black tea, and

Earl Grey Bergamot

15.00 (50 gr)
One of the most popular types of flavored black tea. Tea received the mentioned name in the 19th century from the diplomat Charles Gray, who introduced this type of tea to Europe. According to legend, tea leaves were brought to Europe by ship. During a violent storm, the barrels of bergamot oil were overturned, and the oil spilled into the tea bags. Since the cargo was expensive, the owner could not throw it away, and that's how tea with bergamot oil was sold. "Spoiled" tea was well-liked by the English and since then, it has been very popular all over the world. Useful properties: bergamot has soothing properties, improves metabolism, is good for flu and colds.

Egyptian mint

15.00 (50 gr)
Egyptian mint from Morocco

Ekaterina the Great

15.00 (50 gr)
Contains Indian and Chinese black tea, rose petals and strawberry pieces.

Fruit Tea (1 pc)

1.50 (1 pcs)
Fruit blend in silk pyramids. Caffeine Free.

Genmaicha

15.00 (50 gr)
A mixture of Japanese green tea Sencha, rice and pop corni gives the infusion a unique aroma. In Japan, it is known as "geisha's breakfast" because it helps to lose appetite.

Georgian Tea

7.00 (50 gr)
Georgian twisted green tea produced in the ecologically clean region of Guria. Made from hand-picked raw materials according to modern standards. Contains useful substances, regulates sugar level and blood pressure, cleans the body from slugs.

Green Tea (1 pc)

1.50 (1 pcs)
Green tea in silk pyramids. 3 gr

Green tea with Ginger

15.00 (50 gr)
Green tea, ginger, lemon wedges and lemongrass

Green w Jasmine (1 pc)

1.50 (1 pcs)
Green tea with Jasmine  in silk pyramids. 3 gr

Gunpowder “Temple of Heaven”

15.00 (50 gr)
Small tightly rolled balls that open up when the tea is infused. Only 2 grams are needed to make one cup.  It is distinguished by its sharp taste, which is mainly drunk in the morning.